Meet The Team

 

Neil Ross

Design/Build Lead Consultant

Neil has owned, managed, and operated his own full service, fully licensed restaurant and pub in addition to having over 30 years’ experience as a Senior Project Manager and Design Build Consultant for food service operations. Let him assist you in creating expertly laid out food service kitchen or bar, that works for you, rather than against you.

 
 

Bob Schoeneck

Foodservice Consultant

With 24 years in Food Service Management, and 15 years in Commercial Food Service Design, Design Build, Consulting, and Project Management with Bresco, Bob has seen it all. Lean on his expertise, and let him guide you away from traditional pitfalls that many operators experience without a seasoned professional leading the way.

 
 

Matthew Dyer

Foodservice Consultant

Coming Soon

 

Patrick
Lunceford

Design & Engineering Manager

Cheryl
Weldy

Assistant Contract Division Manager

Tyler
Poore

Project Manager

Smita
Shukla

Designer

Elizabeth
Long

Designer

Victor Reeves

Contract Division Manager

Finley Lackey

Senior Designer

Mannston Barfield

Project Manager